October 18 - 21, 2017

Chapel Hill & Carrboro, NC


Celebrating our eighth year, TerraVita has grown into a multi-day celebration that brings together top chefs, food artisans, sommeliers, baristas, brewers, educators, distillers, cookbook authors and industry luminaries from across the Southeast to celebrate culinary excellence and sustainability in food and drink. We have annual favorites that will be back in 2017 and exciting new events that will offer unique experiences for TerraVita die-hards.

Tickets are now on sale for the festival in October! Click on the schedule for more details on each event, and on the talent page for a deeper dive on some of the participants. Follow us for the latest updates at TerraVita Food & Drink on Facebook or @TerraVitaFest on Twitter and Instagram.


Savor delicious edibles from more than 60 outstanding chefs and food artisans from across the region

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Taste from a selection of more than 100 wines, craft brews, coffees, ciders, juices, spirits and craft cocktails

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Engage with farmers, scholars, filmmakers, journalists and other industry experts to fill your soul

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